Enhance Your Holiday With A Private Dining Experience.

We are proud to work alongside Kate Michaels, a chef with experience working in Michelin Star kitchens around the country including Port Isaac’s own Fish Kitchen and New Road (both run by Nathan Outlaw), to bring you a restaurant experience without having to leave your holiday property.

Together with Kate we have carefully curated menus to be enjoyed in the comfort of your home. Whether you’re hosting a dinner party, celebrating a special occasion or simply treating yourselves to a night of delicious food whilst holidaying in Cornwall, choose between our Bronze, Silver or Gold packages to suit both your palate and budget.

Using local produce wherever possible, each menu features seasonal canapés, vegetarian, meat and fish (Silver and Gold only) options, dessert and Petit Fours, and you have the option to choose between five, seven and nine courses. These bespoke menus pay homage to our position on the wild Cornish coast, and Kate’s expertise guarantees your private dining experience will be a memorable one. Menus can be adjusted to suit all dietary requirements.

Whether it’s for a birthday, anniversary or special occasion, add a touch of luxury to your stay in Port Isaac with a private chef.

You can view a selection of sample menus below. Please note we require a 50% deposit to secure your private dining experience, which is non-refundable within 14 days of your booking.